The taste of carrots is a unique composition between sweet, fruity and more harsh or bitter flavours. Sweet taste is more common in the centre and lower, tip, part of the carrot. The phloem is mostly sweeter and also bitterer than the xylem. Bitter taste is more often detected in the upper and outer part of the carrot. This product currently comes from a True Local supplier. Please note that occasionally we may have to supplement from a non-True Local farm.
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