With Iron Skillet Hot Italian Sausage Seasoning you can turn any ground protein into delicious sausage. You can avoid any of the meats that you are sensitive to and concentrate on the meats that you like best. We have used ground beef, ground lamb, ground elk and ground pork with delectable results. I have also used it to create vegan marinara and other vegetarian foods to give that boost of fennel and nice kick of heat.
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$19.99 | $24.99
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$19.99 | $24.99
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$19.99 | $24.99
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