Cordyceps was first discovered in the Himalayas. For over 1300 years, Chinese Medicine has recommended it for energy and endurance. Highlights: Stamina, Energy, Adrenal Support. Source of fungal polysaccharides with immunomodulating properties. Source of antioxidants that help protect cells against oxidative damage caused by free radicals. Used in Traditional Chinese Medicine to help tonify and replenish the lungs and kidneys, and resolve phlegm.