The Cross Rib Roast is from the shoulder area of the animal. The meat can be very tender with exceptional flavour. These roasts respond very well to any type of braise or ‘low and slow’ moist heat method.
Bradner Farms Organic Beef comes from the sweeping valleys of Ashcroft, BC where there is an abundance of fresh air, clean water and open spaces for cattle to roam. Their farm is animal welfare approved by Global animal partnership and they are GAP 4 Certified. All of their cattle are raised without the use of antibiotics, animal by-products or artificial growth promotants. Their family is committed to compassionate animal care and dedicated to regenerative farming practices.