The seeds in Edmond Fallot's Seed Style Dijon Mustard (Moutarde en Grains) are selected for their quality and are ground with flint millstones. This process avoids damaging the heat-sensitive seeds and retains their flavors. The final product is a mustard with a delightful grainy texture. With a tart, piquant taste, the mustard adds delicious flavor to any recipe calling for a whole grain Dijon.
Water, mustard seed, white wine(16.7%, with sulphites), vinegar, salt, mustard seed husks, sugar, spices