A cooked-curd bloomy-rind cheese, ripened a minimum of 21 days. Our Frisky is named after our first “Momma Goat” back in the ’80’s, who shared the same name.
A cooked-curd bloomy-rind cheese, ripened a minimum of 21 days. Our Frisky is named after our first “Momma Goat” back in the ’80’s, who shared the same name.